Gluten Free Italian Spaghetti
Sku: PAST7022Size: 12 oz bag
Made from corn, rice and quinoa, Pastene’s Gluten Free Spaghetti brings the same quality and flavor you’ve come to expect from all of our semolina-based pastas. Use our gluten free pastas the same way you would any other pasta.
* Imported
* A product of Italy
* Full of protein and fiber – a must for a healthy gluten free diet
* A great substitute for gluten-based pastas
* 100% gluten free
Price
$3.39
Nutritional Facts
6 servings per container
Serving size 1/6 package (56g) 2oz dry
Amount Per Serving
Calories | 190 |
% Daily Value* | ||
Total Fat | 0.5g | 1% |
Sat. Fat | 0g | 0% |
Trans Fat 0g | 0g | 0% |
Sodium | 0g | 0% |
Cholesterol | 0g | 0% |
Total Carb. | 46g | 15% |
Dietary Fiber | 4g | 15% |
Sugars | 1g | |
Added Sugars | 0g | 0% |
Protein | 4g |
Vitamin D | 0mg | 0% |
Calcium | 0mg | 0% |
Iron | 0.6mg | 2% |
Potassium | 100mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Corn flour, rice flour, corn starch, quinoa, mono and diglycerides of edible oil
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