Ingredients
12 Pieces
1 can | Pastene Italian Peeled Tomatoes, well drained | |
1 tbsp | Pastene Tomato Paste | |
5 tbsp | Pastene Minced garlic | |
1 | green pepper, chopped | |
1/2 tsp | tabasco sauce | |
12 ounce jar | Pastene Extra Virgin Olive Oil | |
French bread, baguette, sliced, oil and toasted with salt and pepper | ||
Pastene Romano Cheese | ||
salt and pepper |
Directions
- In a saucepan, cook drained tomatoes, tomato paste, garlic, green pepper, and Tobasco over medium heat, stirring occasionally until thick.В
- Stir in sprinkles of grated cheese until melted. Serve hot on toasted baguette slices.